Daifuku Sangyo utilizes abundant experience and professional technologies in providing a complete set of equipment for instant noodle production equipment and facility. The whole production process includes automatic mixing, dough sheet combining, pressing, frying, cooling, packaging, casing. The processes are automatically controlled by an easy to operate system, and all of the facilities function with complete stability. To date, more than 200 sets of equipment and facility have been exported to Southeast Asia and China |